The FIPAN is a major business event in the baking and confectionery industry, considered one of the most relevant trade shows in the world. It brings together around 59,000 professionals from Brazil and abroad, positioning itself as a development platform for the involved sectors. The event features approximately 450 exhibitors and 1,700 brands, showcasing advanced solutions, practical demonstrations, and a robust educational program connected to the market's real needs. The Congress FIPAN is a key component, gathering around 1,500 congress attendees over three days, offering high-level content led by industry experts, leaders, and references. The event aims to promote the development, value, and training of Brazilian professionals through international championships, technical classes, and practical experiences, while promoting global visibility, knowledge exchange, and the strengthening of Brazil's presence in a highly competitive and globalized market. FIPAN is organized by the SAMPAPÃO - Association of Bakers and Confectioners of São Paulo, reaffirming its commitment to driving sustainable growth, professional qualification, continuous innovation, and the strengthening of the national industry with responsibility, a forward-thinking vision, and a positive impact on the entire chain. The event covers various sectors, including baking, confectionery, pizza, café, food service, and ice cream.
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